The Food Services Supervisor is responsible for the day-to-day operations of the Food Services Program including supervising and scheduling of staff; maintaining and monitoring inventory; monitoring business activity; and coordinating activities between the Food Services and Professional Cook Programs. The Food Services Supervisor ensures regulatory requirements are maintained while upholding food safety standards, recipe specifications and high-quality products.
For full details and/or to apply, please visit our Career website https://cnc.peopleadmin.ca/postings/9140.
We welcome applications from foreign trained and experienced individuals currently living in Canada.
For full details and/or to apply, please visit our Career website https://cnc.peopleadmin.ca/postings/9140.
The Food Services Supervisor is responsible for the day-to-day operations of the Food Services Program including supervising and scheduling of staff; maintaining and monitoring inventory; monitoring business activity; and coordinating activities between the Food Services and Professional Cook Programs. The Food Services Supervisor ensures regulatory requirements are maintained while upholding food safety standards, recipe specifications and high-quality products.
For full details and/or to apply, please visit our Career website https://cnc.peopleadmin.ca/postings/9140.
Posted on 01.29.25